This is one of my favorite summer salads. The beet, lemon and ginger combination come together so gracefully. Try it as a side for any meal or a quick bite on the back porch.
Ingredients:
1 large beet, peeled and julienned
3 carrots, peeled and julienned
1 tbs raw ginger
1 tbs wheat free tamari
2 tbs lemon juice
1 tsp salt
Method: Grate or finely chop ginger and toss with the beets, carrots, lemon juice, tamari and salt. Serve immediately or store in the fridge (it will sweeten up the longer it sits).
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