Cucumber and Heirloom Tomato Tower with Dill and Mint Dressing

This is an easy raw recipe that impresses everyone with it's presence.
Easy to prepare in advance and such a cool summer treat!

Ingredients:
1 heirloom tomato, sliced
1/2 organic cucumber, sliced
5 red onion rings
1/3 cup of champagne vinegar
6 leaves of mint, chopped
3 sprigs of dill, chopped
1 tsp of pepper
1 tsp of salt
2 tbs of water

Method: Mix the dill, mint, water and vinegar together and marinate the cucumbers for at least 4 hours. Slice the tomato and start the bottom stack with a piece, then place two marinated cucumber slices, 1 onion ring and repeat with the tomato, cucumber and onion three times. Garnish with sprigs of dill and half of an heirloom cherry tomato. Drizzle the remaining marinade over the top and serve cold.